Apps
Curried Cornmeal Fried Okra
fenugreek arrabiatta & shasha sauce
Crispy Brussels Sprouts
Sweet Thai chili + sesame
herb crunch potatoes
lemon drop pepper aioli, fresh herbs, pickled onions
Soup of the Day
Charcuterie Board
3 cheeses + 3 meats + goodies
Truffle Fries
Sherry vinegar aioli
Ducky Dumplings
Steamed ginger duck & scallion dumplings with yuzu soy and chili crisp
Salads & Sandwiches
Parts & Labor Burger
8oz. ground chuck/brisket/sirloin with bacon-onion jam, sharp vermont white cheddar, shredded lettuce, and homemade pickle/Tabasco mayo
• add afried egg •
The Wedge Salad
chunky blue cheese, bacon, tomatoes, dill, everything bagel crunchy stuff
add fried or grilled chicken tenders
Winter House Salad
little gem lettuce, tart dried cherries, artichoke hearts, 26-month aged gouda, white balsamic vinaigrette
add fried or grilled chicken
Royal Red Shrimp
homemade tagliolini, lemon-ginger butter sauce, sake, scallions, breadcrumbs
Bone Marrow & Truffle Butter Noodles
Trotolle pasta with heirloom cherry tomatoes, truffle bone marrow/butter sauce, garlicky bread crumbs, & parmesan cheese
add chicken 6
gulf-caught red snapper
winter vegetable ragout of fennel, tomatoes, and quash with shallot-sauvignon blanc cream and Herbsaint butter
Fried Chicken Piccata
Spinach & angel hair pasta bordelaise with buttermilk fried chicken tenders & lemon-caper butter sauce
Bone-In Pork Chop
curried white beans, chorizo/tomato braised collard greens, fig vinegar
boneless beef short ribs
pearl onion-red wine demi glace, celeriac-potato puree, pickled vegetables
Daily Deals
Happy Hour 3-6 every day: $5 Fresh Squeezed Margaritas • All Day Every Day: $3 Rolling Rock Bottles
Tues
$4 Sangria
Happy Hour
Wed
$10 Spaghetti
$5 House Wines
Thurs
Ramen Night & $4 Rose
Fri
2-for-1
Moscow Mules
SAT
Bartender’s
Choice
Brunch Menu
"I can't think of anything more noble to go to war over than bacon and eggs."
- Ron Swanson
Here we go
Maple bacon beignets
What's not to love?
Crispy Brussels Sprouts
Sweet Thai chili + sesame
Longo Breakfast
Bacon, fried egg, cheese grits, hash browns, english muffins, homemade jam
Breakfast Burrito
Chorizo (Home Place Pastures - Como, MS), coconut jasmine rice, veggie studded scrambled eggs, pepperjack cheese, chile-lime crema, salsa verde, choice of side
add guacamole 2 • get it vegetarian 10
Chicken & Waffles V3.0
Fried chicken breast, ham and cheese waffle, green tabasco aioli, sweet and spicy chili syrup
add two fried eggs 1.5
Ham & Brie Croissant
Smoked ham, melty Brie cheese, grilled tomatoes, truffle butter, grits or hash
Seoul Bowl
Kimchi omelette, coconut rice, spicy mayo, furikake, cucumber salad
Bacon Benedict ala Gabrielle
Crispy bacon, croissant, fried eggs, hollandaise
Classic Eggs Benny
hickory smoked Good Ham (West Point, MS), garlicky kale, fried egg, english muffin, hollandaise
Thai Cobb Salad
grilled chicken, Mandarin oranges, carrots, peanuts, scallions, eggs, avocado, sesame vinaigrette, soft herbs
Monte Crisp-o
Fried chicken po' boy, ham, cheese, honey mustard, raspberry jelly, choice of side
Also, this:
Bottomless Mimosas
House Bloody Mary
Champarita
Orange infused tequila, sweet & sour citrus, champagne, salty rim
Pineapple Almande Fizz
Bailey's Almande, pineapple, lemon, egg white froth
Skrawberry Mule
Tito's Handmade Vodka, macerated strawberry syrup, lime, ginger beer
Buzz & Shine
A flight of Jameson, butterscotch schnapps, crispy bacon, orange juice
just trust us
16oz iced hazelnut cold brew latte
Community with chicory
add Kahlua 4
Sides
cheese grits
bacon
hash browns
two fried eggs
english muffin & Jam
Garlicky Kale
Hollandaise
Drink Menu
The oils of conversation...
Wonderbird and the Bees
A true taste of Oxford! Made with locally distilled Wonderbird No. 61 Gin and St Germain, this cocktail has notes of lemon, honey, and rosemary. A Cynar sink and a Bergamot float round it out with slight complexity
Boujee Baton Rougee
Made with Bobby's Gin, this cocktail is refreshing and light, with lemon and floral notes. A Campari sink leaves a slightly bitter but pleasant finish
SmokeStack Lightnin' Margarita
Chipotle infused tequila and homemade smoked citrus shrub will have you howlin' wolf in no time
Strawberry Mule
Tito's Handmade Vodka, ginger beer, and a whole lotta yum
Salty Raccoon
The freshest of takes on a margarita, this soon to be favorite is made with Espolón Blanco 100% agave tequila, fresh squeezed lime juice, and rosemary syrup with a smoked sea salt rim. Bill Murray would approve...
One Night in Phuk-Et
Our current Tiki feature, this cocktail has some kick thanks to our house-infused Thai chile vodka. Pronounce it however you please, if you like coconut and lime, you'll love this one!
Sidecar
A refreshing classic blend of brandy, house made triple sec, lemon juice, and orange peel
PassionFruit Sangria
Our tasty garnet sangria, laced with exotic passion fruit and served over ice
($5 on Tuesdays and Saturdays!)
Draught Beers
Daily Deals
Tues
$4 Sangria
Happy Hour
Wed
$10 Spaghetti
$5 House Wines
Thurs
Ramen Night with
$10 bowls & $4 Rose
Fri
2-for-1
Moscow Mules
Sat
Bartender’s
Choice
Wine List
Our wines are accessible selections that are meant to be shared. We regularly offer special pours from our bottle-only wines, and invite you to chat with us about pairing a drink to your meal.